KOKUNSAN YACCE AKE DANKALI + NAMA

KAYAN HADI

• Dankali
• Nama
• Kwai
• Attaruhu
• Albasa
• Maggi
• Gishiri
• Man gyaďa
• Fulawa ko garin busashen buredi

*YADDA AKE HADA WA*
Da farko ki wanke nama ki zuba a tukunya sai ki zuba maggi da gishiri ki tafasa sai ki kwashe ki zuba a turmi ki jajjaga tare da albasa da attaruhu idan yayi laushi sai ki kwashe a kwano ko roba,sannan ki dawo kan dankalin turawa ki tafasa yayi laushi sai ki murmushe shi ko kuma ki jajjaga a turmi sai ki kwashe shi a cikin kwanon da kika kwashe naman da kika jajjaga sai ki ďauko kwai ďanye ki fasa a kai, ki zuba fulawa ko garin busashen buredi a ciki ki sa gishiri da maggi ki juya sosai, ki ďauki farantin suya ki zuba man gyada ki ďora a kan wuta ki dinga ďiba kina zuba wa a cikin man gyada mai zafi idan ya soyu zaki ga yayi brown sai ki kwashe kiyi wa Oga yayi breakfast dashi.

KOSAN DANKALI

*KAYAN BUKATA*

• Dankalin turawa 
• Nama
• Fulawa
• Kwai 
• Albasa 
• Attarugu
• Gishiri 
• Maggi
• Man gyada

*YADDA AKE YI*
Ki jajjaga albasa da attaruhu ki kwashe a kwano ko roba sai ki ďauki dankali ki tafasa ki zuba a turmi ki daka shi amma kar ya yi laushi sai ki kwashe a cikin kwanon da kika zuba jajjagen attaruhu da albasa ki tafasa nama shi ma ki daka a turmi duk ki hada da sauran kayan hadin ki juya, sai ki dinga mulmulawa kina tsomawa a ruwan kwai ki juya shi a cikin fulawa ki jefa a cikin man gyada mai zafi ki soya , akwai daďi matuka...

YACCA AKE HADA ILOKA

INGREDIENTS:

• 1. Madara gwangwani biyu
• 2. Sugar gwangwani ďaya da rabi
• 3. Oil

PROCEDURE: A zuba mai kamar cokali biyu a tukunya sai a zuba ruwa kamar rabin kofin roba, sai a juye madara da sugar, a jujjuya har sai an ji sugar ya narke sannan a ďaura a wuta. Zai yi ta dahuwa yana tasowa ke kuma kina juyawa don kada ya zuba idan ruwan ya fara yin qasa madarar ta fara soyuwa sai ki zuba mai kamar table spoon biyu ki cigaba da juyawa, in ya fara yin brown sai a rage wuta, a cigaba da juyawa. In kina so yayi qarfi sai kiyi ta soyawa har sai yayi golden brown sosai. In kuma mai taushi ki ke so kamar nawa idan colour sa ya koma brown duka kuma kina juyawa kina jin ya qame babu alamun ruwa sam a jikinsa sai a sauke.
A shafawa leda mai sai a juye a kai, a bar tukunyar akan wuta sai a rinka saka cokali a na kwashe sauran. Daga nan sai a mulmula irin yanda ake so a yayyanka. Amma in me karfi ne ba zai yiwu a bari ya huce ba. Da zafi zafin sa za a rinka mulmulawa in ba haka in ya sha iska ba zaki iya gutsiran sa ba. Ina son iloka fiye da tuwon madara don yana ďauke mun kewar goody-goody.